Price: You can get away paying in the Cheap range
This place is tiny but still accepts reservations...a very big plus.
Overall worth revisiting. Burgers were treated with respect, soft bun that was slightly pan fried to give some crispiness. Chicken wings had an unusual mix of spice and chilli but were tasty.
Best sweet potato fries we've eaten in Sydney to date (and we've been hunting e.g. KFC's failure, Moo Burger's failure). We don't think that can be emphasised enough.
Steer away from Creole fries unless you like the taste of "shaker fries" - stick with original or sweet potato fries.
Milkshake wasn't worth $10 unfortunately... even Milk Bar by Cafe Ish's were better.
Oddly alll the cooks were Asian on this visit and looked really young...maybe they own it, maybe they don't.