Price: Cheap ($15 per person on this visit)
Spaghetti marinara rosso
They shut down Enopizzeria (which we liked more than Via Napoli) and joined forces with the owners of Ribs & Burger to make Italian Street Kitchen.
Pizza was good but not as good as we remember Eno being
Pasta itself was well made but the sauce tasted slightly fishy (in the sense that the seafood may have been stored for some undisclosed period of time more than a day or two - fine when you're at home, not so fine when dining out) so it lost marks there.
The problem is that Enopizzeria's boutique awesomeness doesn't translate well to a high volume albeit still fairly good quality output model.
Overall it was good and pretty cheap but on first visit it seems a waste to get rid of something great and replace it with something not as great.